Nutrition

Our  products are produced in a facility that also handles wheat, eggs, fish, soy, milk, sulphites, sesame seeds & mustard.

Breakfast
Pizzas

8" Pizza - 4 slices

 Serving Size [g] Calories Total Fat (g) Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Carbohydrates (mg) Fiber (g) Sugars (g) Protein (g)
San Pedro Egg 424 969 45 22 2 235 2142 99 5 15 44
1/2 Egg & Ham Calzone 203 412 17 7 1 127 1023 45 2 4 22
1/2 Egg & Mushroom Calzone 192 405 18 8 1 128 598 47 2 4 16
1/2 Egg & Sausage Calzone 203 259 14 6 0 63 485 24 1 2 10
1/2 Egg & Spinach Calzone 232 392 16 7 1 102 591 49 3 4 15
1/2 Egg & Steak Calzone 215 349 14 6 1 131 530 44 2 4 11
Egg & Ham Calzone 386 824 33 15 2 254 2046 90 3 7 44
Egg & Mushroom Calzone 391 811 36 17 2 257 1197 95 4 9 31
Egg & Sausage Calzone 386 1038 56 23 2 254 1940 94 5 7 41
Egg & Spinach 420 784 32 14 2 205 1182 98 6 11 30
Egg & Steak Calzone 409 984 45 20 2 358 1519 98 3 7 54